Pubdate: Tue, 20 Mar 2001 Source: Timaru Herald (New Zealand) Copyright: 2001 Timaru Herald Contact: PO Box 46 Timaru New Zealand Fax: 64 3 688 1042 Author: Helen Pickering HEMP: SUPPORT URGED FOR INDUSTRY Hemp farming could boost the South Canterbury and New Zealand economy if trials, expected to get the go-ahead next month, are successful, Woodbury organic farmer David Musgrave said on Monday. He is calling on regional leaders and farmers to get behind the hemp industry to ensure that local opportunities are harnessed. Growing hemp has been illegal in New Zealand because of its relationship with cannabis, but the Government is next month expected to give the all-clear for the trials to go ahead. If that is the case, Mr Musgrave said he would have his first crop planted at his Woodbury farm in spring. He is also trying to arrange trials at other venues around Canterbury. "You can virtually trial as big an area as you can justify and I would be looking at, probably, one to two hectares. "We would be cold pressing the seeds for hemp oil, which has great health benefits. It contains a lot of essential fatty acids that other vegetable oils do not." Mr Musgrave said he was in the unique position that pressing hemp oil would complement his existing business, organic flax seed oil. He said the hemp seed cake - the part of the seed left when most of the oil had been removed - would be used to make hemp seed butter. "It is yummier than peanut butter and has more health benefits. It is full of quality protein as well as fibre. "And there is a Nelson manufacturer who has the international patent for hemp fibre insulation. He uses everything that is left after we take the seeds, which gives farmers a double whammy. "I think regional leaders need to get to work to ensure these benefits are kept in the region. "Leaders in Motueka and Taihape are already lobbying to get the business there." Mr Musgrave's said his flax oil business was growing and he was always looking for other organic farmers to grow for him. - --- MAP posted-by: Josh Sutcliffe